The Protein ChampionSEITAN | The ideal meat and fish substitute: High in protein, low in carbohydrates & low in fat
The Protein Champion
This protein-rich product is perfect for replacing meat in your meals. The name ‘Seitan’ comes from Japan, where it has been prepared in the traditional manner for hundreds of years.
When the popularity of natural food increased, original seitan was also discovered by the West. Seitan was originally made using wheat. We have been making wheat seitan for 25 years and have recently also begun making spelt seitan.
Recommended retail price: €11.50
Bertyn - Veggie Protein Bloc – Wheat can be found in health food stores. Find a retailer nearby or order online at amanvida.eu
View our kilo packaging
73% Manitoba wheat flour*, 18% wholemeal wheat flour*, 9% shoyu sauce*: shoyu* (water, soybeans*, wheat*, sea salt, aspergilus oryzae), ginger*, bay leaves* and fleur de sel.
Energy 563 kJ/134 kcal
Fats 2,5 g, of which saturated fatty acids 0,7 g
Carbohydrates 1,9 g, of which sugars 0,2 g
Fibre 1,4 g
Protein 25,4 g
Salt 0,7 g
Donker en koel bewaren bij maximaal 7° C.
Tenminste houdbaar tot: zie voorkant verpakking.
*Organic origin
May contain traces of celery, mustard, sesame seeds, nuts.
Does not contain: aromas, flavor enhancers, added sugar, sunflower oil, rapeseed oil and added (chemical) vitamins.
The possibilities with the Instant Protein Vegan Mix - 3x 90 grams of Bertyn Seitanburger are (almost) endless! Watch all the videos of our recipes with this protein mix and get inspired to make vegetarian (or vegan) high-protein dishes for you and the whole family!
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Discover Bertyn’s seitan pepper steak, the ideal protein replacement to fry or grill. This organic pepper steak is prepared with spelt seitan according to traditional methods. With a delicious, subtle ...
The Bertyn chefs have added the vitamin D-rich Agaricus mushroom to the tasty sauce. In the refrigerated display of your health food shop. Easy to prepare. Tasty and vegetarian.
The Bertyn chefs have added the vitamin D-rich Agaricus mushroom to the tasty sauce. In the refrigerated display of your health food shop. Easy to prepare. Tasty and vegetarian.
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Organic seitan from Bertyn is easy to use in vegetarian dishes. In classic dishes you can use seitan as a meat substitute. A meat substitute without cholesterol, with more protein than meat or fish and low in fat. Ideal on your veggie day. On this website you will find a lot of recipes for seitan.
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Recipe suitable for: 4 portions | Difficulty: Average | Preparation time: 45 minutes | Total preparation: 45 minutes |Type: Main dish, Stew
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Recipe suitable for: portions | Difficulty: Average | Preparation time: 720 minutes | Total preparation: 720 minutes |Type: Side dish, Meat substitute
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Recipe suitable for: 4 people | Difficulty: Average | Preparation time: 15 minutes | Preparation time: 35 minutes | Total preparation: 50 minutes |Type: Main dish, Ovendish
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“Always buy the best quality seitan. The seitan you find in your average supermarket is often very tough. Seitan should have a tender texture. Organic health stores stock delicious seitan (I don’t often like to mention a brand, but Bertyn’s seitan is excellent).” groeneprinses.be